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Eat

Menu

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Menu for March 22 through March 24 2019

 

—  ONe  —

—  Farm Greens  —
Pickles, Lemon, Olive Oil, Pecorino
$9.00

—  Acadia Mussels  —
Pale Ale, Garlic, Dijon, Butter,
Parsley, Thyme, Focaccia
$15.00

—  Kholrabi & Leek Fritters  —
Curry Aioli, Cilantro Sprouts
$12.00

—  Kale  —
Beets, Carrots, Pepitas, Feta,
Lemon, Tahini
$12.00

—  Seared Maine Scallops  —
Celeriac Puree, Horseradish,
Cranberry Vinaigrette
$18.00

—  Pate  —
Chicken Liver, Green Peppercorns, Pickles,
Mustard, Toast & Jam

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—  TWO  —

 

—  Cod  —
Green Lentils, Persillade,
Candied Carrots
$26.00

—  Wee Bit Farm Short Rib  —
Potato & Parsnip Mash, Red Wine,
Mirepoix, Porcini Dust
$30.00

—  Gnocchi  —
Peekytoe Crab, Fried Capers, Delicata,
Lemon, Butter, Frico
$26.00

—  Roots & Beans  —
Cattle Bean Stew, Kale, Parsnips,
Rutabaga, Fried Polenta, Gremolata
$23.00

 
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—  tHREE  —

—  Pie  —
Coconut Cream
$10.00

—  Dark Rum Cake  —
Allen’s Coffee Brandy Sauce & Cream
$10.00

—  Flourless Chocolate Cake  —
Cinnamon, Ancho Chile, Port
$10.00

— Key Lime Tart —
Short Bread, Chantilly
$10.00

—  Espresso Creme Bruleé  —
Anise Biscotti
$10.00

—  Dona Antonia Personal Reserve Tawny (Ferreira)  —
$8.00 Glass

—  Broadbent 3 Year Fine Rich Madeira  —
$8.00 Glass

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—  BRUNCH  —

—  Short Rib Hash  —
Celery, Peppers, Onions,
Potatoes, Two Eggs, Horseradish Crema
$14.00

—  Sweet Potato Hash  —
Peppers, Kale, Onions,
Two Eggs, or Herbed Tofu
$12.00

— Farm Breakfast  —
Potatoes, Bacon or Sausage,
Two Eggs, Buttermilk Biscuit
$12.00

— Quiche —
Sundried Tomato, Appleton Chevre,
Spinach, Onions, Farm Greens or Potatoes
$12.00

—  Benedict  —
Crabcakes, Two Eggs,
Blood Orange Hollandaise, Spicy Greens
$18.00

—  Biscuitwich  —
Fried Egg, Wicked Sharp,
Wee Bit Sausage or Bacon, & Potatoes
$10.00

—  Pancakes  —
Lemon & Ricotta, Blueberry Compot,
Maine Maple Syrup
$12.00

—  Frittata  —
Broccoli, Peppers, Onion, Sage,
Potatoes, Pecorino
$12.00

—  Kale  —
Beets, Carrots, Pepitas, Feta,
Lemon, Tahini
$12.00

—  Farm Greens  —
Pickles, Lemon, Olive Oil, Pecorino
$9.00

 —  Menu items subject to change due to availability  —

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of foodborne illness.

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